Butchering Charge

$ 45.00 per Beef

Emergency Butchering : non scheduled

$ 75.00 per Beef

Processing Cut Wrap, Freeze
This includes double wrapping plastic then paper

$ .58 per #

Vac Pack on beef under 900#

$ .65 per #

*** Over 800# carcass on rail

$.60 per#

*** Over 900# carcass on rail

$.62 per #

*** Over 1000# carcass on rail

$. 65 per #

Patties  1/3 # or 1/4 #

$ .35 per #

Tenderized

$ .40 per #

Dried Beef

$ 2.29 per#

Cooked Roast Beef ( your beef )

$ 2.29 per #  plus vac packed

Beef Sticks

$ 2.79 per #

Beef  Jerky

$ 2.79 per # wet weight

Summer Sausage

$ 2.29 per #